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Domaine Tariquet XO Bas Armagnac (brandy hailing from the Gascony region of Southwestern France) is made from a blend of 60% Ugni-blanc and 40% Baco grape varietals
Finish: Grilled peach and apricot sprinkled with demerera sugar
with heavy-peated Islay single malts and for the first time
OLDENBURG WINE RED WINE CABERNET SAUVIGNON WINES
Del Maguey Las Milpas Mezcal Closed Distillery Domaine Tariquet XO Bas ArmagnacDel Maguey Las Milpas Mezcal is an artisanal single village organic mezcal made from Espadn agaves. These agaves are harvested from the remote village of Las Milpas located high above San Dionisio Ocotopec, in Oaxaca, Mexico. Naturally fermented and twice distilled in wood fired copper stills. Bottled at 46%. (Bottle size 750ml) Nose: Slate and minerals, balanced by tropical fruit and citrus notes. Palate: Rose petal florals, lavender, tarragon, and
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