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and underwent full malolactic fermentation before being tansferred to second fill French oak for 11 months
Aged in American oak barrels for 6 to 8 months (24% new oak)
The aromas and flavours evoke impressions of black cherries
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St Germain Elderflower Liqueur 20% abv 70cl Honey and underwent full malolactic fermentationA gorgeous elderflower liqueur. Delicious chilled on the rocks and, given bartending hotshot Simon Difford's input into its creation, it's no surprise that St Germain is versatile enough to star in a host of cocktails, too.
