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Undgå at bruge kniven på hårde overflader for at beskytte klingen
Mål: 40 x 40 cm
Type Gyuto - Chef's knife Length 200mm Forging and steel One layer - stainless Grinding Double-edged/standard Handle type Classic Western Stainless Yes Hardness Approximately 61 HRC Handle material Black Pakkawood
When you hold this knife you get the feeling of being in possession of a beautiful piece of equipment
Shun Classic – forskærersæt blå grøn rødbrun Undgå at bruge kniven påContains: Paring knife and roasting fork Steel type: 65 layers, core of VG 10 Saya Sheath: Not included Grinding: Standard ground Handle material: Pakka wood of black stained birch Hrc: 61 If you're the type of person who likes to pull out the big, beautiful cutting board in front of the family and cut the steak, then this is the set you also need. Because wouldn't it look silly to stand and fillet a piece of meat with a tacky knife? Yes, KAI Shun has
