Zaka Panama Rum 7 Y.O. (70CL, 42.0% Vol.) Goldmuskateller Fermentation in steel with selected

Fermentation in steel with selected yeasts at 14-16 °C

tobacco and red fruits

Il Barbaresco DOCG di Angelo Gaja è forse la bottiglia che ha più contribuito a creare il mito di questo artigiano del vino nel mondo

Vitigni: Merlot 50%

Zaka Panama Rum 7 Y.O. (70CL, 42.0% Vol.) Goldmuskateller Fermentation in steel with selectedZaka Panama Rum 7 Y. O. (70CL, 42. 0% Vol.) Zaka Panama: strong ties to the land. Compared to Trinidad and Mauritius, rum production in Panama occurred much later, in 1908. It was a Spanish immigrant, Don Jos Varela Blanco, who set up the first mill used to grind sugar cane in a town called Tekel. Zaka Panama Rum has its roots in Pes, in the heart of Herrera province, on the Azuero Peninsula, where the best rum in the country is still produced. In a