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White River Step-up Fillet 8", Green & Black G10 (WRSUF8-GGB) Clip-point Originally designed by the esteemed

SKU 9268212015
4.1
USD174.95 USD200.95

Pay in 4 interest-free payments of $43.74 Learn more

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USA
  • USA
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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22

Description

Originally designed by the esteemed Warren Osborne

the KAI 5135 is made of a hardened steel that allows it to keep its edge for longer

The black Blur has a Cerakote coated blade for extra blade protection and enhanced looks

Mossy Oak Country Camo

White River Step-up Fillet 8", Green & Black G10 (WRSUF8-GGB) Clip-point Originally designed by the esteemedThis hand finished full tang knife is made from precision ground, heat treated and cryogenically tempered CPM S35VN. The razor sharp edge is then leather honed to easily slice through fish with the utmost control and ease. The textured handle creates a strong positive no slip hand purchase in wet and even slimy conditions. The step up design affords excellent visibility of blade location for precise filleting and also provides extra knuckle clearance

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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