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antioxidant: ascorbic acid) 29%
in New York at NYIOOC as the world's best olive oil in 2023
Storing: Store unopened at room temperature
Store in a cool and dry place
Summer Truffle Carpaccio (Tuber Aestivum Vitt.) vrganji antioxidant: ascorbic acid) 29%Net Weight: 40g Ingredients: summer truffles (Tuber Aestivum Vitt.) 50%, extra virgin olive oil, iodized sea salt, natural flavour. Store at room temperature, after opening keep refrigerated be tween +2 C to +8 C
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