Frozen Dover Sole Qwehli chilled HOW TO STORE OYSTERS

HOW TO STORE OYSTERS

where high-quality cow's milk and expert cheesemaking traditions come together to create a truly memorable experience

Use this 8-year-aged balsamic vinegar to enhance salads

they should be consumed between four and six days after coming out of the water

Frozen Dover Sole Qwehli chilled HOW TO STORE OYSTERSFrozen Dover Sole Qwehli approx. 500g VacPack w 2 units Considered to be one of the gold standards of French gastronomy, our Sole is the produce of traditional coastal fishing carried out with trammel nets. This technique allows us to guarantee the quality of the product and avoid unwanted catches. We choose to only catch our sole before they lay their eggs, when the fish is at its fattest. You will be surprised to see the catch twisting like a fresh