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Pan di Stelle Hazelnut Cocoa Cream with Biscuit Granules (8 × 380 g)
Acidity 6%
A new swirl of cocoa and caramel
the snack that changes your day from scratch
6x Molino Vigevano Farina Type "0" Flour, Vesuvio for High, Soft Neapolitan Pizza, Pack of 500 g Pan di Stelle Hazelnut CocoaMolino Vigevano flours are born from a careful selection of fine raw materials and are the only ones that contain cold pressed and stone ground wheat germs according to an exclusive patent. With Molino Vigevano flours, you can rediscover the true wheat taste thanks to the still vital wheat germ which, together with the characteristic golden colour, give your products a unique aroma and taste. Ideal for: For high, soft, perfectly bloated Neapolitan
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