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Produced from Chacra’s youngest vineyards
with just a kiss of oak to round it out
nutmeg and vanilla
Tucked away in the mountains
Domaine de la Bouïssiere, Beaumes de Venise, Southern Rhône, France 2021 certifiedorganic Produced from Chacra’s youngest vineyards80% Grenache, 20% Syrah on clay limestone soil Old school full and lush, full of dark berry fruit and brambles. Domaine de le Boussiere is run by the Faravel brothers Thierry and Gilles, whose father Antonin started working for Pierre Amadieu in 1942, one of the great old houses at the time. Antonin is most remembered as planting the most mountain vines in the Gigondas area in the 1960s. Today the Faravels farm 9 hectares in the Col du Cayron
