Barilla Farfalle N.265 – 6 x 500 g Loop Pasta Made of Durum Wheat Semolina, Ideal for Sauces & Salads, al Dente in 12 Minutes, Made in Italy + Italian Gourmet Polpa * Euthynnus (Katsuwonus) Pelamis SEE

* Euthynnus (Katsuwonus) Pelamis SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENSFinished second course based on tuna and beans

Protein + Dark & Orange

without palm oil and with rainforest certified cocoa

Made from a few simple ingredients to give your body a pleasure at all times

Barilla Farfalle N.265 – 6 x 500 g Loop Pasta Made of Durum Wheat Semolina, Ideal for Sauces & Salads, al Dente in 12 Minutes, Made in Italy + Italian Gourmet Polpa * Euthynnus (Katsuwonus) Pelamis SEEBarilla Farfalle N. 265 The classic Italian bow pasta. The slightly thicker centre holds the sauce, while the thinner wings remain tender: creating the perfect bite "al dente" and ideal sauce adhesion. Content: 6 500g = 3kg Cooking time: approx. 12 minutes (depending on desired bite strength). RECOMMENDATIONS Great with pesto genovese, tomato base sauces, salmon cream sauce, baked as oven pasta or cold as pasta salad. Ingredients: durum wheat