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meaty pork roast with that signature Berkshire tenderness and juicy bite
The Piedmontese Beef Brisket is available in three styles: the lean
Cooking Tip: Marinate for at least 1 hour
Shoulder roast with rich
Piedmontese Ground Beef Ancestral Blend Other meaty pork roast with thatPiedmontese Ancestral Blend Ground Beef offers a nutrient dense twist on a kitchen staple. Made with lean, heritage Piedmontese beef blended with heart, liver, and kidney, this grind provides a rich source of iron and vitamins without overwhelming the flavor. Raised by the Lambert Family at Triple Creek Ranches on thousands of acres of pristine Smoky Hills grassland in northern Smith County, Kansas, it delivers a naturally tender and healthy option
