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2023 Nero d’Avola
meat pizza
and fruity
and precision to bring both varietals fully to life
2021 Sagrantino Past Varietals 2023 Nero d’AvolaColumbia Valley 50% from Weinbau Vineyard and 50% from RKP Vineyard 100% Sagrantino This is a full bodied wine that has great aging potential. The aroma smells like toasted oak, coconut, graphite, cherries and blackberry pie filling. Refined bold tannins, brown sugar, rose petal, and tobacco flavors. Recommended food pairings are tomahawk steaks, meat pizza, lasagna, and ossobuco.
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