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Kenji Togashi and then finished by by hand by finishing master Mr
and the hollow-edge design allows for smooth
horn ferrule
Think of it like a carbon steel crepe pan or a cast iron pan
Wusthof Classic Meat Fork, Straight, 6-inch (16 cm) - 4410-16 Aonikou Blue-2 Carbon Steel Kenji Togashi and then finishedThe WSTHOF Classic 6" Straight Meat Fork, with its extremely sharp, narrow prongs, holds your roast steady during carving, and helps with portioning and serving when its time to dine.
US$ 34.00
US$ 34.00
US$ 34.00
US$ 34.00
US$ 34.00
US$ 34.00
