De Cecco Tripoline N°3, 100% Italian Pasta Noodles 10 x 500 g + Italian Gourmet Polpa 400 g 0 g of which polyunsaturated

0 g of which polyunsaturated fatty acids 3

Daily reference values based on a diet with 2

Pavesini Classic Biscuit cookies are made according to the tradition of Novara biscuits

The exact formula remains a sweet secret of the Ferrero family

De Cecco Tripoline N°3, 100% Italian Pasta Noodles 10 x 500 g + Italian Gourmet Polpa 400 g 0 g of which polyunsaturatedIngredients: durum wheat semolina, waterFree Italian gourmet polpa di pomodoro 400 g Tripolines in the form of a ribbon rolled up on the one hand belong to the family of long and curled dry pasta. Their geographical origins can be traced back to the Campania areas. Popular tradition says that this format was created in honor of King Vittorio Emanuele in Naples. Its special shape causes the enriched part to retain the dressing more than the smooth