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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
with a traditional recipe for over 50 years
lactose and gluten free and is therefore suitable for many nutritional needs
STORAGE PACK: 24 rolls of 230g - perfect for big households
light and perfectly risen dough
Divella Elicoidali Pasta, 24 x 500 g with a traditional recipe forElicoidali No. 22 Divella This pasta has a spiral shape with many tiny grooves to hold any sauce. Cooking time: 8 minutes. Ingredients: durum wheat semolina, water Allergy information: wheat, gluten, may contain traces of egg Average nutritional values Per 100 g calorific value 1508 kJ 355 kcal fat 1. 7 g of which fatty acid 0. 9 g carbohydrates 72. 0 g of which sugar 3. 9 g fibre 13. 0 g protein 13. 0 g salt 0. 01 gSemolina
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