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this Tokujou line represents an intermediate level WA honcho crafted by a collective of skilled blacksmiths
such as the famous Tsumataro that is an essential tool for every professional Japanese kitchen
A Yoshikawa Design Product
Holds stone from 150mm to 250mm in length
Sakai Takayuki Tokujou Yanagiba 300mm (11.8") White 2 Carbon Steel Syousin this Tokujou line represents anThe Sakai Takayuki Tokujou Yanagiba 300mm is a single bevel sashimi knife featuring Hitachi White 2 carbon steel, best fit for professional chefs and enthusiasts preparing raw fish. This 300mm blade measures 292mm in edge length with a heel height of 37mm and spine thickness tapering from 4. 3mm at the heel to 1. 1mm near the tip. The long, slender profile facilitates precision slicing of sashimi and seafood with minimal effort, serving as a dedicated
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