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thickening (xantan gum)
WHEAT WHEAT flour 28
buckwheat flakes 4%
amber and harmonious fragrance
Ponti Glassa all' Aceto Balsamic di Modena IGP Glaze with Balsamic Vinegar from Modena I.G.P., 3 x 500 g + Italian Gourmet Polpa 400 g thickening (xantan gum)Glaze with balsamico vinegar from Modena I. G. P." Full and sweet and sour taste. The encounter between fine balsamic vinegar from Modena I. G. P. Ponti and cooked must. Full and sweet and sour, with moderate acidity, with a scent of cooked must. Ideal with meat, eggs, fish and vegetables. Perfect for decorating and refining the taste of desserts, fruit and ice cream. Ingredients: boiled must*, balsamic vinegar from Modena I. G. P. * 38% (wine
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