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A generous handful of our imported traditional blend of 36 Torino roots
it is an essential item for the well-stocked domestic fridge
fresh and citrus driven
dark chocolate with orange oil
Massenez Crème De Cassis De Dijon (BlackCurrant) Brand_Massenez A generous handful of our70 CL, ABV 20% Crme de Cassis is a blackcurrant liqueur created via infusion and maceration that originated in France. Auguste Denis Lagoute of the French Dijon region is thought to have invented the rst crme de cassis recipe around 1841. Many of the best examples are still grown in this now famous cassis region. Deep ruby color, slightly bluish and dense due to its sugar content. Frank and typical of blackcurrant, without any foreign note. This
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