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But the secret of the new flour is the combination of the Neapolitan school and the Roman school
With collagen
soluble barley has always been widespread
Rözere pecokonino
3x Lo Conte Le Farine Magiche Mix per Tempura Fritture Giapponesi Mix for Japanese Tempura Type "1" Soft Wheat Flour Ideal for Vegetables and Fish 350 g But the secret of theWe have selected the best 100% flours of Italian origin, expertly blended and dried so you can make the only tempura preparation on the market. Straight from the Japanese gastronomic tradition and guaranteed by the experience of the Lo Conte Group. A stronger aromatic note thanks to the natural flavours present in the mixture and a special colour for a light and super crispy roast. Ideal for: pastel zucchini, eggplant, carrots, green beans, shrimp,
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