Michel Bras #10 – kinesisk kokkekniv, 20 cm hørstoff Type Chef's knife Forging and

Type Chef's knife Forging and steel SUS420J2 Grinding Standard sanded Handle type Redwood Stainless Yes Hardness 58 HRC Handle material Redwood Length 200mm Height Information missing Weight Information missing Width out of the handle Information missing Maintenance and Use To ensure longevity and optimal performance

The knife here is a 285mm Western-style Sujihiki with a fabulous blade and a beautiful black micarta handle

Use the lid when you want to retain heat during simmering

among other things:

Michel Bras #10 – kinesisk kokkekniv, 20 cm hørstoff Type Chef's knife Forging andMichel Bras 200 mm Chinese chef's knife from KAI The Michel Bras 200 mm Chinese Chef's Knife from KAI is an exceptional vegetable knife that combines traditional craftsmanship with modern design. This knife is not just a tool, but an extension of your creativity in the kitchen. With its 3 layer construction and a core of VG 10 steel, coated with titanium, it ensures both durability and sharpness. The D shaped handle material in Pakka wood provides a