Finca Artemira - Ebert Huaman Villegas - Washed Catuai & Caturra Weight:1kg making the Pro a better

making the Pro a better fit for production

drought resistance

and easy to build into their espresso or house blend offer

but war and geography kept it almost entirely cut off from international markets — the nearest port is close to 3

Finca Artemira - Ebert Huaman Villegas - Washed Catuai & Caturra Weight:1kg making the Pro a betterFinca Artemira has been farmed by Ebert and his family for over 40 years in Salinas, San Jos de Lourdes, San Ignacio, Cajamarca a farm named after Ebert's mother and expanded considerably under his leadership. This lot blends Catuai and Caturra, grown on distinct but complementary parts of the farm. Ebert could have kept them separate. Instead he chose to combine them not to chase complexity, but to find balance. Each varietal brings something the