Nigara SG2 Tsuchime Kurouchi Gyuto 240mm Ebony Tsuchime 240 mm Weight 195 g

240  mm Weight 195 g Tip to Heel Length 227 mm Blade Height at Heel 45 mm Width of Spine Above Heel 3

helping preserve the knife’s finish

Weighing 129g with a 2

the reactive carbon steel blade requires immediate drying and light oiling after use to prevent rust

Nigara SG2 Tsuchime Kurouchi Gyuto 240mm Ebony Tsuchime 240 mm Weight 195 gThe Nigara SG2 Tsuchime Kurouchi Gyuto 240mm is a stainless clad Japanese chef's knife best fit for professional chefs and first time buyers seeking a 240mm general purpose blade with SG2 powdered steel core. Produced by Nigara in Aomori, this double bevel gyuto features san mai stainless clad construction with a kurouchi tsuchime surface finish and measures 225mm in edge length. SG2 powdered steel achieves 62 64 HRC hardness and offers high wear