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Sustainable farming methods are employed at the chateau
Following a good summer ripening the Pinot Gris was part barrel fermented in French oak adding a delicate hint of vanilla to this medium-bodied dry wine
A real striving for elegance and balance here
The wine is a blend of equal parts Cabernet Sauvignon and Merlot
Court Garden Vineyard & Winery Rose Brut, East Sussex, England, 2018 screwcap Sustainable farming methods are employedSparkling Ros, made with a blend of Pinot Noir and Pinot Meunier grapes. Very pale peach hue, frothy; dried cranberry, autolytic; nicely defined red fruit flavours, lively acidity balancing creamy mousse and good weight, nicely balanced, savoury finish with a lovely brioche character. Lovely on its own or with perhaps a few canaps, some charcuterie or smoked fish.
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