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The porcelain font
Being surrounded by family as this lovely desert bakes in a warm oven
The Scent: Based on memories of special afternoon when we came home to grandma baking in the kitchen
or a particular reason to be thankful
Scottish Shortbread Humongous Miniature Splash Apple Blossom The porcelain fontThe Scent: Butter, eggs, more butter; what could make for a better scent??? The Inspiration: According to Jennifer Harvey Lang of Larousse Gastronomique: "Shortbread ia A biscuit (cookie) rich in butter, which is served with tea and its traditionally eaten at Christmas and New Year. The Story: Originating from Scotland and traditionally made with oatmeal, it is now made with wheat flour Shortbread is usually baked in a large round and served cut from
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