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The Granarolo cooking cream is good and creamy and is ideal for refining any recipe in an exquisite and appetizing way: for seasoning first courses to add a special touch to side dishes to give meat main dishes a soft taste
May contain traces of soybeans
Italian quality from Italian Gourmet - Original Parmalat Chef cooking cream as an imported product for authentic Italian cuisine
Ingredients Corn Flour (50
Rummo Helicoidali No.49 500g The Granarolo cooking cream isCombines tradition and innovation to give you an explosion of taste This pasta format has an excellent cooking hold and enhances traditional recipes to the fullest Synonymous with passion and quality The wheat is nutritious and rich in protein and gives the pasta a full bodied texture and a balanced taste, for always cooking al dente Pasta format with consistent taste that best holds sauceswheatcereals containing gluten
