Hatsukokoro x Yoshikane SKD Nashiji Gyuto 210mm Extra Tall, Argetine Lignum Handle Blue / Aogami This 210mm blade utilises a

This 210mm blade utilises a slim profile designed specifically for slicing tasks

this knife features a stainless san-mai construction with a VG10 core and hammered Tsuchime Damascus cladding

The Hatsukokoro Hayabusa ATS34 Sanmai Petty 150mm is a double-bevel utility knife best fit for first-timers

this santoku features a double bevel edge geometry and measures 168mm in cutting edge length with a 48mm heel height

Hatsukokoro x Yoshikane SKD Nashiji Gyuto 210mm Extra Tall, Argetine Lignum Handle Blue / Aogami This 210mm blade utilises aThe Hatsukokoro x Yoshikane SKD Nashiji Gyuto 210mm Extra Tall is a double bevel chefs knife featuring SKD semi stainless steel and an Argentine Lignum handle, best fit for users seeking a tall blade profile with Sanjo grind geometry. Made by Yoshikane Hamono in Sanjo, this 217mm edge length gyuto measures 53mm at the heel and weighs 187g. The blade features a nashiji surface finish and stainless clad san mai construction, pairing the cutting