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Featuring a T-shaped bone with tenderloin on one side
similar to the T-bone
or grilling
bull calf born 10/16/24 and the likely the product of SP Blackbeard (D)
Skirt Steak Top Seller Featuring a T-shaped bone withSkirt steak is a thin, long cut with visible grain and comes from the short plate or diaphragm area of the steer, just under the rib section. Known for its tough texture, its ideal for marinating and quick cooking methods like grilling or pan searing.
