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The wine is aged on the fine lees for 8 months and normally stays in the tank for about a year before bottling
the more dark (longer macerated)
Raffaelle also runs a successful rabbit farm
free-standing bushes with the “alberello pantesco” system
2019 Buscemi Tartaraci Sicilia IGT montepulciano The wine is aged onThe Tartaraci Rosso is made by Mirella Buscemi, in the Contrada of Tartaraci, near the town of Bronte, Etna. While perhaps initially known by association (she is the wife of the famed Etna producer, Alberto Graci), Mirella has certainly found her own stride, selecting a vineyard site outside of the Etna DOC and working with the old vine Grenache, historic to the Aragonese occupation of Sicily and southern Italy. With only 2,900 bottles produced,
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