Pay in 4 interest-free payments of $14.75 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
goat's and sheep's whole milk
check test samples of unknown origin for the absence of main milk-clotting enzymes of non-bovine origin by using an appropriate method
partly skimmed
concentrated or dried milk products to which the Röse-Gottllieb method is not applicable
ISO 8262-2 | IDF 124-2:2005 - Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 2: Edible Ices and ice-mixes Type:PDF goat's and sheep's whole milkThis standard specifies the reference method for the determination of the fat content of edible ices and ice mixes to which the Rse Gottlieb method is not applicable (i. e. those products containing high levels of stabilizer or thickening agent, or of egg yolk or of fruit, or of combinations of these constituents).
US$ 174.50
US$ 374.50
US$ 46463.00
US$ 197938.00
