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This process ensures the plants release much more chlorophyll and amino acids than regular green tea
Heat-resistant glass
torn and curled to enhance its unique flavour
As each piece is individually made there will be slight changes in each piece and slight colour variations
Australian Sencha Loose Leaf Tea loose leaf This process ensures the plantsThis shincha variety of sencha tea is sourced from a number of small scale farmers in northern Victoria, Australia. Shincha, or new tea, is made using new leaves from the first harvest of tea each spring. Shincha truly represents the beauty of a traditional tea experience. It offers a delicate and refined taste that is slightly buttery and exceptionally smooth.
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