Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 210mm Ebony Handle SW The Hagane Zame Wasabi Grater

The Hagane Zame Wasabi Grater boasts razor-sharp teeth that effortlessly transform fresh ingredients into a fine paste

Kasfly (formally CZAR Precision) is a high precision manufacturer in China

The san-mai stainless clad construction ensures the blade remains fully stainless and resistant to corrosion during use

Tip to Heel Length 240 mm Blade Height at Heel 49 mm Width of Spine Above Heel 3

Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 210mm Ebony Handle SW The Hagane Zame Wasabi GraterThe Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 210mm is a stainless clad chef's knife with an ebony handle, best fit for first timers, students, and professional chefs seeking a general purpose blade. Made in Seki City as part of the Hayabusa VG10 Damascus WA line, this double bevel gyuto features san mai stainless damascus construction with a tsuchime surface finish. The 210mm edge length suits mincing, slicing, and chopping vegetables or meat