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We are delighted to introduce to you our Brut Cremant from Limoux
Native yeast fermentaion
16 months in 15% new French oak barrels - bottled unfined and very gently filtered
VINIFICATION
MONTEREY PINOT NOIR Alcohol We are delighted to introduceThis Pinot Noir (98% Pinot Noir, 2% Syrah) is destemmed, gently pressed, and aged in French oak with minimal intervention to preserve its fruit forward character. On the palate, it showcases cherry, ripe plum, blackberry, and rose petal notes, complemented by subtle vanilla and spice from oak. ABV 13. 5%, pH 3. 78.
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