Masamoto Sohonten Kasumi White 2 Series Deba 210 mm KK2021 33 Layers and handle makers upholding traditional

and handle makers upholding traditional Sakai knife-making methods

with a heel height of 33

the Suehiro stand has excellent clamping power

The 168mm edge length and distinctive reverse tanto tip facilitate precision tasks like julienning

Masamoto Sohonten Kasumi White 2 Series Deba 210 mm KK2021 33 Layers and handle makers upholding traditionalThe Masamoto Shiro ko Kasumi: Forged with Hitachi Shiro ko (White 2) steel and iron clad. With only carbon added, the white steel is the most pure form of steel allowing extreme sharpness yet very easy to sharpen. The KK line suits users with limited budget but still wanted the same cutting performance as the KS line, they are also great for beginners wanting to try out the traditional Japanese single bevel knives. Masamoto Sohonten, the undisputed