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This book documents the food that Araki and his wife ate together in the months before her death
It would be about living these experiences in order to authenticate them (validating
and the Aldrich Contemporary Art Museum in Ridgefield
Heimo Zobernig
Fenduq | Éric Van Hove (Jap Sam Books) project go This book documents the foodric Van Hove (Algeria, 1975) researches the relevance of local crafts in a highly globalised world economy. He does this by reproducing industrial products together with craftsmen. In Van Hoves work, the local and the global come together and handicrafts are placed in a contemporary context. His oeuvre stimulates a re evaluation of handiwork and craftsmanship and links tradition to innovation. This publication is published by Jap Sam Books in
US$ 159.90
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US$ 101.50
