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Vermentino: partial destem to fermentor for maceration
Pressing: Only take free run juice
Soil type: Red clay on limestone
Picking date: Febuary 13 & 26
2023 KW Mammolo Sciacarello Riesling Vermentino: partial destem to fermentorLight and bright red aromatic, spicy and super acidic Scored 94 Points by Halliday Wine Companion Read the review. Scored 93 Points by James Suckling. Read the review. Vineyard: Vivian Vineyard, Watervale Farming: Organic Planted: 1998 Soil type: Black and red clay on limestone Picking date: April 3 & 14, 2023 Picking method: Hand harvested and sorted in vineyard Processing: Destemmed retaining 50% whole berries with no whole bunch Fermentation:
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