Dragonfly Moscato Pinot Noir complimented by a hint of

complimented by a hint of fresh berries and cream

and Cabernet Franc varieties

One of the best known and most delicately perfumed gins in the world

yeast and juniper berries from the UK

Dragonfly Moscato Pinot Noir complimented by a hint of750ml Dragonfly Moscato, produced by Hatten Wines, uses frozen grapes from Australia brought and vinified in Bali, Indonesia. The Muscat Blanc grapes come from plantations in the Riverland region of South Australia. Dragonfly Moscato is a light bodied, sweet with that is a, pale lemon colour. Aromas of pineapple, melon and dried peach are present with sweet apples, pear and citrus on the palate. Dragonfly Moscato pairs best with white fish,