Divella Pasta 100% Italian Cannerozzetti 24, Durum Wheat Semolina Pasta, Cooking 10 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g Thanks to the Fresh system

Thanks to the Fresh system and the special formula without aluminium salts

Thanks to the well-controlled fermentation

Individually crafted bronze matrices give each pasta mould a matte and slightly roughened surface that ensures the best sauce absorption

Italian quality you can trust We only import original Caputo products

Divella Pasta 100% Italian Cannerozzetti 24, Durum Wheat Semolina Pasta, Cooking 10 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g Thanks to the Fresh systemIngredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! A nice and quick recipe? With the Cannerozzetti, it will be much easier to create. Cooking time: 10 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, water