Sordo Barolo Gabutti Riserva DOCG 2012 truffle seasoning It also pairs beautifully with

It also pairs beautifully with figs

Serving Temperature: 16-18 degrees C

and in seafood salads

“Nero Norcia” or “Truffe de Perigord” looks generally rounded and smooth with an external color blackish brown

Sordo Barolo Gabutti Riserva DOCG 2012 truffle seasoning It also pairs beautifully withSordo Barolo Gabutti Riserva DOCG 2012 Colour never too bright, a lovely tonality and very stable over time. Floral bouquet with hints of fresh fruit and sweet spices. On the palate, a quite savoury, well structured wine, with very balanced acidity and tannicity; the latter stand out and tend to be sweet. It is a very ageable wine that after proper ageing acquires signs of its pedigree, great elegance, marked minnerality and remarkable personality.