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Modified Tapioca Potato Starch
flavor enhancer E621
savory broth and perfectly cooked noodles that pack a punch
sorbitan monostearate
Pringles Korean Fried Chicken Chip's Ahoy Modified Tapioca Potato StarchA limited edition chip that brings the bold sweet and spicy flavor of Koreas famous fried chicken into Pringles signature thin, stackable form. The chip recreates the addictive taste of Korean fried chicken a rich, savory chicken flavor layered with gentle sweetness and a slow building spicy kick. Its balanced by notes of garlic, soy, and caramelized glaze, delivering a bold but smooth profile that captures the essence of Koreas street food scene.
