Bakels OVALETT Stabiliser 5kg *Pre Order* Foam Dummies do a menu list and

do a menu list and decorate with a "Happy 1st Birthday"3 x small tent cards (10cm x 7cm - Folded) create your own food labels6 x carded Picks (17cm x 8cm) to label or personalise food

To add colour or flavours simply mix through

These are 15 x pre-cut edible wafer paper butterflies

contact will be made to discuss a replacement or refund

Bakels OVALETT Stabiliser 5kg *Pre Order* Foam Dummies do a menu list andOvalett is a stabiliser and emulsifier used in baking sponge cakes. It helps the eggs to rise rapidly and stiffly. As it is acidic it also helps the beaten eggs to remain stable and not lose the airy and voluminous texture. Make your sponge cake softer and smoother. Ingredient Listing: Water, Emulsifiers (471, 475), Humectant (1520), Sugar, Dextrose, Acidity regulator (570), Preservatives (202, 211), Colours (102, 110). Recommended Usage Bakels