Hatsukokoro Shikkoku Blue 2 Kurouchi Bunka 165mm Ebony Handle kagayaki best fit for professional chefs

best fit for professional chefs and students seeking precise tip-led cutting

First of all

The blade uses VG XEOS steel from Takefu Special Steel

This is the goat hair version

Hatsukokoro Shikkoku Blue 2 Kurouchi Bunka 165mm Ebony Handle kagayaki best fit for professional chefsThe Hatsukokoro Shikkoku Blue 2 Kurouchi Bunka 165mm is a reactive carbon steel general purpose knife best fit for professional chefs and enthusiasts seeking a budget friendly workhorse with a rustic aesthetic. Produced in Tosa as part of the Shikkoku line, this double bevel blade features Aogami #2 steel at 61 63 HRC clad in soft iron with a kurouchi surface finish. The 165mm bunka profile has a straighter edge and pointed reverse tanto tip,