NV Podere Sottoilnoce Valtiberia pallagrello nero which offsets the otherwise racing

which offsets the otherwise racing acidity

Experiment with pairings: salads made with balsamico

She is one of the original founding members of the Ciro' Revolution

Bottling is done to order to ensure maximum freshness

NV Podere Sottoilnoce Valtiberia pallagrello nero which offsets the otherwise racing70% Trebbiano Modenese 30% Trebbiano di Spagna Hills of Castelvetro Organic + Biodynamic A white sparkling wine, made in col fondo (Pt Nat) method. The grapes varieties are vinified separately and, once alcoholic fermentation is complete, are blended and bottled to undergo secondary fermentation on lees, without riddling or disgorgement. Neither fined, nor filtered. Minimal sulfur addition. The trebbiano modenese and di spagna are actually grapes