Hazelburn 21 Year Old Inverroche Residual sugar is less than

Residual sugar is less than 5 grams per litre

PINOTAGE RED WINE

Macallan's Rare Cask series has now become an annual release

Hyde do not have their own distillery but source their whiskey from other Irish producers (in this case

Hazelburn 21 Year Old Inverroche Residual sugar is less thanDESCRIPTION A rare release of Hazelburn 21 year old, a triple distilled, unpeated single malt produced at the Springbank distillery in Campbeltown. The 2022 release was matured for 21 years in a combination of 70% sherry and 30% bourbon casks. 3,600 bottles were produced. Non chillfiltered, naturally coloured and bottled at 46%. TASTING NOTES Nose: Notes of leather bound books, bung cloth and dunnage warehouses are followed by sweeter characteristics