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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Pay in 4 interest-free payments of $3.25 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
naturally-hued finish
It is commonly used as a whole egg substitute in protein-rich baked goods due to its longer shelf life compared to fresh eggs
adding it to puddings and nut milks as a sweetener
A very high quality chocolate chip by Callebaut used for fillings
Almond flour Size:455g naturally-hued finishAlmond flour is made from blanched whole almonds. Almond flour is naturally gluten free and lower in carbs and makes it a great alternative to wheat flour. Galloways almond flour can be used in many cookies, cakes, quick breads, and pancakes.