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Our medium body Nicaragua features notes of nutty toffee with a herbal profile and mild acidity
Our espresso is in a league of its own featuring three distinct beans that we have carefully selected to create a full body yet smooth espresso
Sweet lemon and toffee notes with brown sugary sweetness
vanilla and berries
Costa Rica Grind:Coarse Our medium body Nicaragua featuresOur Costa Rica roast features Tarrazu coffee which accounts for nearly 35% of the total coffee production in Costa Rica. Tarrazu has been home to some of the most impressive advancements in coffee processing in the country and the result is extremely clean coffees. Sweet lemon and toffee notes with brown sugary sweetness.
