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Famille Perrin’s involvement in the wine trade can be traced back to 1909 with the purchase of Château de Beaucastel
originally planted by José's grandfather in 1949
Isaac Bowman Bourbon is aged in charred white oak barrels
A brilliant straw-yellow
No Fine Print, Cabernet Sauvignon, California 2023 vegan Famille Perrin’s involvement in the94% Cabernet Sauvignon, 6% Merlot Bold fruit profile of cassis and blackberry with a long, smooth finish driven by a touch of spice and oak. Robust without being jammy, this is the kind of Cab that deserves to be shared. Sustainable agriculture.
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