Pay in 4 interest-free payments of $2.50 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Pay in 4 interest-free payments of $2.50 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Frantoio is on organoleptic analysis moderantly intense
wine vinegar 50% (contains sulphites)
black summer truffle (Tuber Aestivum Vitt
Arrange truffles on the top of the dish
Tartufata Boletus Size:80 g Frantoio is on organoleptic analysisTartufata with a specific aroma profile shall impress every gourmet. It can be used for refining ready meals, for preparing sauces or as a spread. Net weight: 80g Ingredients: mushrooms (Boletus edulis) 67%, extra virgin olive oil, summer truffles (Tuber aestivum Vitt.) 3%, Bianchetto truffles (Tuber Borchii Vitt.) 1%, iodized sea salt, flavourings, pepper. Store at room temperature, after opening keep refrig erated between +2 C to +8 C RECIPE