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sugar and butter for a warm caramel finish and lingering natural ginger note
The thin layer of caramel adds delightful texture
this treat promises a unique and invigorating chocolate experience
making it an ideal choice for Valentine’s Day chocolate gifts
Christmas Pudding Chocolate Slab sugar and butter for aChristmas pudding is layered with a spiced ganache made with milk and dark chocolate, Christmas spices of all spice, nutmeg and cinnamon, ganache is finished with an in house made blend of macerated fruit puree of orange peel, raisins and sultanas, an indulgent and rich best selling flavour. Approx. 45g Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15 18C (59 64F) and ideal humidity around 55 65%. Ensure the
US$ 16.00
US$ 45.00
US$ 58.33
