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anhydrous butterfat
This standard give guidelines on the use of screening methods used for the determination of aflatoxin M1 content in milk and milk products
as a percentage by mass
Abstract selected speaker: Dr Rashmi Mallapa (ICAR-National Dairy Research Institute
ISO 7102 | IDF 257: 2024 — Infant formula — Determination of β-galactooligosaccharides — Ultra high performance liquid chromatography (UHPLC) with fluorescence detection after pre-column derivatization Language:EN anhydrous butterfatThis document specifies a method for the determination of galactooligosaccharides (GOS) in infant formula (both powder and liquid) containing 0,2 g 100 g to 3,0 g 100 g of GOS in the product as prepared ready for consumption. The method has been validated in a multi laboratory study with reconstituted infant formula at levels of 0,236 g 100 g, 0,594 g 100 g, 0,616 g 100 g and 0,688 g 100 g and infant formula RTF at levels of 0,316 g 100 g and 0,858 g
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