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made with Macabeo
gastronomic versatility
dried fruits and Mediterranean warmth
Dry and tasty
MANGO cava con oro made with MacabeoTraditional sparkling wine with a unique touch of 100% natural Mango essences with a minimum of 24 months of natural aging. On the nose, aromas of mango, tropical (pineapple, banana), and fleshy fruit appear little by little and merge with creamy yeast notes. In the mouth, with the fine natural bubbles of carbon dioxide integrated into the wine, the notes of mango return, well accompanied by citrus memories, white fruit, dried fruits and Mediterranean
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